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Durham County Public Health

Quick and Easy Coleslaw



Prep time: 15 minutes
Makes: 8


 

Ingredients:

  • ½ cup mayonnaise
  • 2 tablespoons sugar
  • 1 tablespoon white vinegar
  • ¼ teaspoon salt
  • ½ teaspoon black pepper
  • 8 cups shredded cabbage (~one medium head of cabbage)
  • 4 carrots, grated
     

Directions:

  1. Add mayonnaise, sugar, white vinegar, salt and pepper to a large bowl and mix until completely combined.
  2. Add the cabbage and carrots and mix well.
  3. Refrigerate at least 2 hours before serving.
  4. Serve and enjoy!